top of page

Peanut Butter Cookie S'mores Cups

This recipe was inspired by spending some time at a cottage. All the time spent around the campfire got me thinking alot about s'mores. I raided my cupboards to see what I could come up with for a s'mores inspired treat. I decided to make peanut butter cookies as the base because I'm actually not a huge fan of graham crackers, and topped them off with some chocolate chips, marshmallows and mini Reese's Pieces.

​

These are the perfect campfire inspired treat for peanut butter lovers.

Peanut Butter Cookie S'mores Cups

Prep Time: 12 min          Cook Time: 18 min        Total Time: 30 min

​

Yield: 24 Cookie Cups

Ingredients

1 cup butter, softened

1 cup peanut butter

1 1/2 cups packed brown sugar

1/2 cup granulated sugar

2 eggs

2 tsp vanilla

2 1/2 cups flour

1 tsp baking powder

1 tsp baking soda

1 tsp salt

1 1/2 cups chocolate chips

2 cups mini marshmallows

1/2 cup mini Reese's Pieces

​

  • Turn oven on to 350F.

  • In a large mixing bowl combine the softened butter, peanut butter, brown sugar and granulated sugar. Mix with electric mixer until smooth.

  • Add eggs and vanilla. Continue mixing.

  • Gradually add in flour, then baking powder, baking soda and salt.

  • Spray muffin tins with cooking spray.

  • Put cookie dough in muffin tins and shape into cups.

Instructions

  • Bake cups for 10-12 mins until almost cooked. They will be going back in the oven in a few minutes.

  • Divide 1 cup of chocolate chips evenly amongst the cups. Push them down gently into the cookie.

  • Top with marshmallows, the remaining chocolate chips and mini Reese's Pieces.

  • Return them to the oven for 5-6 mins until marshmallows are just starting to brown.

  • Allow to cool slightly before removing from pan.

  • Enjoy!

bottom of page